Analysis of the global fish and seafood market for 2011-2015, forecast for 2016-2020
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Description
Description
In 2011-2015, sales of fish and seafood in the world grew steadily. According to BusinesStat, in the period under review, sales of fish products increased by 11.0% and in 2015 amounted to 138.0 million tons. It is expected that in 2016-2020 sales of fish and seafood in the world will grow by an average of 3, 2% per year.
Since fish is a perishable commodity, specific requirements are imposed on it and its processing requires considerable capacity. In 2015, 80.9% (111.7 million tons) of world fish products were intended for human consumption, and the rest (26.3 million tons) was used for non-food purposes: in the production of fish meal, fish oil, glue, for pharmaceutical purposes, as a raw material for the direct preparation of feed for fish farms, as well as for fur farming.
In 2011-2015, the share of domestic products dominated in the structure of world sales of fish and seafood: an average of 77.5%. In 2015, the production of fish and seafood in the world amounted to 145.4 million tons, which is 11.4% higher than the 2011 figure. China is far ahead of the largest fish and seafood producer in the world with a production volume of 55.2 million tons in 2015 year
The increase in fish and seafood production is mainly due to the development of fish farming. Fish farming is a rapidly growing industry, as no one can guarantee the constant quality of the caught, that is wild, fish. In 2011-2015, the global volume of growing fish and seafood increased by 24.5% and in 2015 amounted to 76.5 million tons. In 2016-2020, the volume of growing fish in the world will grow at a higher rate than fishing
"Analysis of the world market for fish and seafood in 2011-2015, forecast for 2016-2020" includes the most important data necessary for understanding the current market situation and assessing the prospects for its development:
Economy and population
Production of fish and seafood
Sales of fish and seafood
External and internal trade in fish and seafood
Import and export of fish and seafood
Foreign trade prices of fish and seafood
The review presents current data for 150 countries of the world and a forecast for 26 countries-leaders of the world market of fish and seafood.
The review details information on the types of fish and seafood:
Live fish
Fresh or chilled fish
Frozen fish
Frozen, fresh or chilled fillets, minced meat and other fish meat
Salted, dried and smoked fish
Frozen, fresh or chilled seafood
Canned fish and seafood
Non-food products from fish and seafood
In preparing the review used statistical information:
United Nations Statistics Division
Commodity Trade Statistics
Eurostat
National Agencies and Compendia
Index Mundi
Industrial Commodity Statistics
International Trade Center
International Monetary Fund
Food and Agriculture Organization of the United Nations
Organization for Economic Cooperation and Development
World Trade Organization
Along with the official statistics, the review presents the results of the international research of BusinesStat:
Analysis of open market information on fish and seafood
Survey of fish and seafood market experts
